Determination of the light interception for Orchard fruit service
The productivity of an orchard depends on the amount of natural light that can capture to transform into energy and food.
Unfortunately this relationship is not linear, because the sensitive elements to light saturate passed a certain lighting lamp and shade between elements of the plant reduces practically the quantity of light capable of generating photosynthetic work or training of color.
Knowing what light interception of their orchard or vineyard level and which is the effect of the interventions of pruning in them is a very interesting tool for the management of the orchard and vineyard.
If you are interested in a light interception service for your orchard or vineyard, contact us, This e-mail address is being protected from spambots. You need JavaScript enabled to view it